Tortilla Wraps

Ingredients (makes 4)

  • 200g self raising flour
  • Quarter of a tsp salt
  • 1.5 tbsp oil, plus some for frying
  • 100ml lukewarm water


  • Mix the flour and salt together
  • Add the oil and flour
  • Mix to create a dough
  • Knead for 3 mins
  • Divide into quarters and roll out as thin as you possibly can
  • Fry each side in a hot frying pan with a little oil

You can serve this with a variety of different things, but dried falafel mix is one option, combined with a sauce, dressing or plain yoghurt for moisture.

Just don’t ask me to make them circular…

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